Ch-ch-chatting with Ch-ch-ch-Cherry Bombe!

Seems like podcasts are THE thing these days, so we were more than excited when our pals at Cherry Bombe asked Crystal to join them for a chat. The great discussion covered a number of topics. Check out the episode summary below:

“My identity was completely lost,” said Crystal De Luna-Bogan, the chef and co-founder of The Grilled Cheeserie in Nashville, who struggled with post-partum anxiety after giving birth to her daughter last year. With the help of family, friends, and professionals, Crystal was able to get to a healthier place and is now learning how to balance motherhood with the chef life and the realities of being an entrepreneur. Today, she and her husband Joseph Bogan have three locations of The Grilled Cheeserie and they are busy serving up some of the best sandwiches in Music City. We, of course, asked Crystal for some tips for making the best grilled cheese ever. - Cherry Bombe podcast episode description

Give it a listen in the link below or on your preferred podcast platform!